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Main Course - Fish Dishes

  • Cazuela de Mariscos (Recommended)Seafood stew served with rice & fried green plantain
  • Chuleta de Pescado (fried or grilled)Tilapia fillet in breadcrumbs served with fried plantain, tartare sauce & cassava chips
  • Pescado FritoSeasoned fried fish served with green plantain and cassava
  • Arroz Especial a La BodeguitaKing Prawns prepared in garlic with prawns and a special rice served with a ―fruits of the sea‖ sauce.
  • Salmon a la GrillaGrilled salmon served with cassava, plantain and hot vegetables
  • Salmon LatinoGrilled salmon in a rich spicy tomato sauce topped with prawns and served with rice and cassava chips

Opening Times

Mon - Thur 12.00 - 23.00
Friday 12.00 - 03.00
Saturday 12.00 - 04.00
Sunday 12.30 - 23.00
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